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Koronapandemia on vaikuttanut eurooppalaisten kuluttajien ruokakäyttäytymiseen

Year of publication

2021

Authors

Pennanen, Kyösti; Sandell, Mari; Vainio, Annukka

Organizations and authors

University of Helsinki

Vainio Annukka

Sandell Mari

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Other article

Audience

Professional

Peer-reviewed

Non Peer-Reviewed

MINEDU's publication type classification code

D1 Article in a trade journal

Publication channel information

Journal

Kehittyvä elintarvike

Parent publication name

Kehittyvä Elintarvike

Volume

32

Issue

1

Pages

52-53

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Fully open publication channel

Self-archived

No

Other information

Fields of science

Health care science; Nursing; Other agricultural sciences; Business and management; Other social sciences; Industrial biotechnology

Internationality of the publisher

Domestic

Language

Finnish

International co-publication

No

Co-publication with a company

No

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes