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Designing foods:from understanding structure to structure design

Year of publication

2021

Authors

Valoppi, Fabio; Bot, Francesca

Organizations and authors

University of Helsinki

Valoppi Fabio

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Other article

Audience

Popularised

Peer-reviewed

Non Peer-Reviewed

MINEDU's publication type classification code

E1 Popularised article, newspaper article

Publication channel information

Journal

Food Hub Magazine

Parent publication name

Food Hub Magazine

Open access

Open access in the publisher’s service

No

Self-archived

No

Other information

Fields of science

Physical sciences; Other agricultural sciences

Publication country

Italy

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes