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Mineral concentrations in milk from cows fed seaweed (Saccharina latissima) under different basal protein supplementation

Year of publication

2023

Authors

Qin, Nanbing; Petursdottir, Asta H.; Humphries, David J.; Desnica, Natasa; Newton, Eric E.; Vanhatalo, Aila; Halmemies-Beauchet-Filleau, Anni; Bell, Luke; Givens, D. Ian; Juniper, Darren T.; Gunnlaugsdottir, Helga; Stergiadis, Sokratis

Organizations and authors

University of Helsinki

Vanhatalo Aila

Halmemies-Beauchet-Filleau Anni

Qin Nanbing

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal

Food Chemistry

Parent publication name

Food Chemistry

Volume

403

Article number

134315

ISSN

0308-8146

​Publication forum

56253

​Publication forum level

2

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Partially open publication channel

License of the publisher’s version

CC BY

Self-archived

Yes

License of the self-archived publication

CC BY

Other information

Fields of science

Animal science, dairy science

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Publication country

Netherlands

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.1016/j.foodchem.2022.134315

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes