Program director for the the program Towards a Sustainable, Healthy and Climate-Neutral Food System (FOOD). The program seeks a solution for moving towards a sustainable, healthy and climate-neutral food system. The program director develops, together with the three research projects JustFood, Leg4Life and Multa, the program towards its goal. The director is responsible for cross-program cooperation with the directors of the other ongoing strategic research programs. The director, together with the Division of Strategic Research, works for the societal impact of the research in the projects. The director leads both cross-project and cross-program cooperation towards an impact needed to achieve the program goal, and the generic goal of SRC. The director ensures that the impact is based on peer-reviewed, internationally recognized research. The director builds and maintains a broad network of stakeholder groups and actors, including policy makers.

2022

2025