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Optimization of Bacillus α-amylase production by Saccharomyces cerevisiae

Year of publication

1991

Authors

Ruohonen, Laura; Penttilä, Merja; Keränen, Sirkka

Organizations and authors

VTT Technical Research Centre of Finland Ltd

Penttilä Merja Orcid -palvelun logo

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Yeast

Volume

7

Issue

4

Pages

337-346

ISSN

0749-503X

​Publication forum

69300

​Publication forum level

2

Open access

Open access in the publisher’s service

No

Self-archived

No

Other information

Fields of science

Industrial biotechnology; Biochemistry, cell and molecular biology

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object]

Identified topic

[object Object]

Language

English

International co-publication

No

Co-publication with a company

No

DOI

10.1002/yea.320070404

The publication is included in the Ministry of Education and Culture’s Publication data collection

No