Antioxidant potential and α-glucosidase inhibitory activity of onion (Allium cepa L.) peel and bulb extracts

Antioxidant potential and α-glucosidase inhibitory activity of onion (Allium cepa L.) peel and bulb extracts

Year of publication

2023

Authors

Masood, S.; Rehman, A. ur; Ihsan, M. A.; Shahzad, K.; Sabir, M.; Alam, S.; Ahmed, W.; Shah, Z. H.; Alghabari, F.; Mehmood, A.; Chung, G.

Abstract

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1

Publication channel information

Parent publication name

Parent publication editors

Conference

Volume

83

Issue

Pages

9 p.

ISBN

​Publication forum

52634

​Publication forum level

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Fully open publication channel

License of the publisher’s version

Self-archived

Yes

Version of the self-archived publication

Final draft

License of the self-archived publication

Date when the embargo on self-archived document expires

Article processing fee (EUR)

Year of payment for the open publication fee

Other information

Fields of science

Other agricultural sciences

Publication country

undefined

Language

English

International co-publication

true

Co-publication with a company

false

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object]

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes