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Comparison of European surveillance and control programs for Salmonella in broiler and turkey chains

Year of publication

2024

Authors

Cota, Joao B.; Langkabel, Nina; Barco, Lisa; Olsen, Abbey ; Bonardi, Silvia; Vieira-Pinto, Madalena; Roasto, Mati; Huneau, Adeline; Sandberg, Marianne; Alvseike, Ole; Kautto, Arja H.; Blagojevic, Bojan; Majewski, Michal; Laukkanen-Ninios, Riikka; Nagel-Alne, Gunvor Elise; Le Bouquin-Leneveu, Sophie; Fredriksson-Ahomaa, Maria; Kaukonen, Eija
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Organizations and authors

University of Helsinki

Kaukonen Eija

Fredriksson-Ahomaa Maria

Laukkanen-Ninios Riikka

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal

Food Control

Parent publication name

Food Control

Volume

165

Article number

110656

ISSN

0956-7135

​Publication forum

56254

​Publication forum level

2

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Partially open publication channel

License of the publisher’s version

CC BY

Self-archived

No

Other information

Fields of science

Health care science

Publication country

United Kingdom

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.1016/j.foodcont.2024.110656

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes