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Inactivation of hepatitis E virus and murine norovirus during smoking treatments alone and an industrial warm smoking with additional heat treatment of pork sausages

Year of publication

2025

Authors

Loikkanen, Emil; Johne, Reimar; Maunula, Leena

Organizations and authors

University of Helsinki

Loikkanen Emil

Maunula Leena

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Parent publication name

Food Control

Volume

178

Article number

111451

​Publication forum

56254

​Publication forum level

2

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Partially open publication channel

License of the publisher’s version

CC BY

Self-archived

No

Other information

Fields of science

Other agricultural sciences

Publication country

United Kingdom

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.1016/j.foodcont.2025.111451

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes