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Ravitsemussuositukset näyttävät suunnan, mutta ruokailutottumukset muuttuvat vähitellen

Year of publication

2026

Authors

Junkkari, Terhi

Organizations and authors

Seinäjoki University of Applied Sciences

Junkkari Terhi Orcid -palvelun logo

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Other article

Audience

Popularised

MINEDU's publication type classification code

E1 Popularised article, newspaper article

Publication channel information

Journal/Series

@SEAMK-verkkolehti

Publisher

Seinäjoen ammattikorkeakoulu SEAMK

Issue

13.8.2026

ISSN

2343-0087

​Publication forum

1001628

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Fully open publication channel

License of the publisher’s version

CC BY ND

Self-archived

No

Other information

Fields of science

Other engineering and technologies; Health care science

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object]

Identified topic

[object Object]

Publication country

Finland

Internationality of the publisher

Domestic

Language

Finnish

International co-publication

No

Co-publication with a company

No

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes