Skip to the search field
Skip to the main page content
Skip to the Accessibility Statement
Research.fi
Menu
Suomeksi
På svenska
In English
Home
Search
Science and Innovation Policy
Science and research news
In English
H2020 SIMBA Sustainable Innovation of Microbiome Applications in Food System
< Back to search results
Projects
H2020 SIMBA Sustainable Innovation of Microbiome Applications in Food System
H2020 SIMBA Sustainable Innovation of Microbiome Applications in Food System
Starting year
2018
End year
2022
Participants
Responsible organization
University of Helsinki
Persons
Pajari, Anne-Maria
Other information
Keywords
Mikrobisto, Ruokajärjestelmät
H2020 SIMBA Sustainable Innovation of Microbiome Applications in Food System - Research.fi
