Fermentoidut elintarvikkeet - turvallisia ja terveellisiä?

Year of publication

2015

Authors

Kahala, Minna

Organizations and authors

Natural Resources Institute Finland

Kahala Minna

Publication type

Publication format

Article

Parent publication type

Compilation

Article type

Audience

Professional

MINEDU's publication type classification code

D2 Article in a professional research book (incl. an introduction by the editor)

Publication channel information

Parent publication name

Pro civitate pro universitate alimenta ex pura septentrionum natura - 45 vuotta pohjoista elintarviketutkimusta Turun yliopistossa

Publisher

Food Chemistry and Food Development, University of Turku

Pages

p. 102-104

ISBN

978-951-29-6105-4

Open access

Open access in the publisher’s service

No information

Self-archived

Unknown

Other information

Fields of science

Industrial biotechnology

Publication country

Finland

Internationality of the publisher

Domestic

Language

Finnish

International co-publication

Co-publication with a company