Microorganisms associated with amylolytic starters and traditional fermented alcoholic beverages of North Western Himalayas in India
Year of publication
2015
Authors
Thakur, Navdeep; Savitri, ; Saris, Per Erik Joakim; Bhalla, T. C.
Organizations and authors
University of Helsinki
Saris Per Erik Joakim
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal
Parent publication name
Volume
11
Pages
92 - 96
ISSN
Publication forum
Publication forum level
0
Open access
Open access in the publisher’s service
No information
Self-archived
Unknown
Other information
Fields of science
Other agricultural sciences
Publication country
Netherlands
Internationality of the publisher
International
Language
English
International co-publication
Yes
Co-publication with a company
Unknown
DOI
10.1016/j.fbio.2015.05.002
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes