Food Preferences in Finland: Sustainable Diets and their Differences between Groups

Year of publication

2019

Authors

Lehikoinen, Elina; Salonen, Arto O.

Organizations and authors

Aalto University

Lehikoinen Elina

University of Eastern Finland

Salonen Arto

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Sustainability

Publisher

MDPI AG

Volume

Issue

Article number

1259

ISSN

2071-1050

Publication forum

71524

Publication forum level

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Fully open publication channel

Self-archived

Yes

Other information

Fields of science

Environmental engineering; Other social sciences

Keywords

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Internationality of the publisher

International

Language

English

International co-publication

Co-publication with a company

DOI

10.3390/su11051259

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes