Extraction and purification of anthocyanins from purple-fleshed potato
Year of publication
2016
Authors
Heinonen J, Farahmandazad H, Vuorinen A, Kallio H, Yang BR, Sainio T
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal
Publisher
Volume
99
Pages
136-146
ISSN
Publication forum
Publication forum level
1
Open access
Open access in the publisher’s service
No
Self-archived
No
Other information
Fields of science
Agricultural biotechnology; Biochemistry, cell and molecular biology
Publication country
United Kingdom
Internationality of the publisher
International
Language
English
International co-publication
No
Co-publication with a company
No
DOI
10.1016/j.fbp.2016.05.004
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes