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Effect of nitrogen gas flushing treatments on total antioxidant capacity and ascorbic acid content in raw bovine milk during cold storage

Year of publication

2017

Authors

Gursoy, Oguz; Munsch-Alatossava, Patricia; Ertan, Kubra; Yilmaz, Yusuf; Alatossava, Tapani

Organizations and authors

University of Helsinki

Munsch-Alatossava Patricia

Alatossava Tapani

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Mljekarstvo

Parent publication name

Mljekarstvo

Volume

67

Issue

2

Pages

155-164

​Publication forum

63459

​Publication forum level

1

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Fully open publication channel

Self-archived

Yes

License of the self-archived publication

CC BY NC

Other information

Fields of science

Other agricultural sciences

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Publication country

Croatia

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.15567/mljekarstvo.2017.0208

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes