Safety of Whey basic protein isolates as a novel food pursuant to Regulation (EU) 2015/2283
Year of publication
2018
Authors
EFSA Panel Dietetic Products Nutr; Turck, Dominique; Bresson, Jean-Louis; Burlingame, Barbara; Dean, Tara; Fairweather-Tait, Susan; Heinonen, Marina; Hirsch-Ernst, Karen Ildico; Mangelsdorf, Inge; McArdle, Harry J.; Naska, Androniki; Neuhauser-Berthold, Monika; Nowicka, Gra Zyna; Pentieva, Kristina; Sanz, Yolanda; Siani, Alfonso; Sjodin, Anders; Stern, Martin; Tome, Daniel; Vinceti, Marco
Show moreOrganizations and authors
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal/Series
Parent publication name
Volume
16
Issue
7
Article number
5360
ISSN
Publication forum
Publication forum level
1
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Fully open publication channel
Self-archived
Yes
License of the self-archived publication
Muu lisenssi
Other information
Fields of science
Other agricultural sciences
Keywords
[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Publication country
Italy
Internationality of the publisher
International
Language
English
International co-publication
No
Co-publication with a company
No
DOI
10.2903/j.efsa.2018.5360
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes