Evolution of proteolytic indicators during storage of broiler wooden breast meat
Year of publication
2018
Authors
Soglia, F.; Zeng, Z.; Gao, J.; Puolanne, E.; Cavani, C.; Petracci, M.; Ertbjerg, P.
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal/Series
Parent publication name
Volume
97
Issue
4
Pages
1448-1455
ISSN
Publication forum
Publication forum level
1
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Fully open publication channel
Self-archived
Yes
License of the self-archived publication
CC BY NC ND
Other information
Fields of science
Animal science, dairy science; Agronomy
Keywords
[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Publication country
United States
Internationality of the publisher
International
Language
English
International co-publication
Yes
Co-publication with a company
No
DOI
10.3382/ps/pex398
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes