Contribution of gut microbiota to metabolism of dietary glycine betaine in mice and in vitro colonic fermentation
Year of publication
2019
Authors
Koistinen, Ville M.; Kärkkäinen, Olli; Borewicz, Klaudyna; Zarei, Iman; Jokkala, Jenna; Micard, Valérie; Rosa-Sibakov, Natalia; Auriola, Seppo; Aura, Anna-Marja; Smidt, Hauke; Hanhineva, Kati
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal/Series
Volume
7
Issue
1
Article number
103
ISSN
Publication forum
Publication forum level
2
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Fully open publication channel
Self-archived
No
Other information
Fields of science
Medical biotechnology; Plant biology, microbiology, virology
Keywords
[object Object],[object Object],[object Object],[object Object],[object Object]
Language
English
International co-publication
Yes
Co-publication with a company
No
DOI
10.1186/s40168-019-0718-2
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes