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Thermostability Improvement of a Streptomyces Xylanase by Introducing Proline and Glutamic Acid Residues

Year of publication

2014

Authors

Wang, Kun; Luo, Huiying; Tian, Jian; Turunen, Ossi; Huang, Huoqing; Shi, Pengjun; Hua, Huifang; Wang, Caihong; Wang, Shuanghe; Yao, Bin

Organizations and authors

Aalto University

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Applied and Environmental Microbiology

Publisher

American Society for Microbiology

Volume

80

Issue

7

Pages

2158-2165

ISSN

Publication forum

Publication forum level

3

Open access

Open access in the publisher’s service

No

Self-archived

No

Other information

Fields of science

Chemical engineering; Materials engineering; Industrial biotechnology

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.1128/AEM.03458-13

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes