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Formation of protein-oligosaccharide conjugates by laccase and tyrosinase

Year of publication

2008

Authors

Selinheimo, Emilia; Lampila, Piritta; Mattinen, Maija-Liisa; Buchert, Johanna

Organizations and authors

VTT Technical Research Centre of Finland Ltd

Selinheimo Emilia

Buchert Johanna

Mattinen Maija-Liisa

Lampila Piritta

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Journal of Agricultural and Food Chemistry

Volume

56

Issue

9

Pages

3118-3128

ISSN

0021-8561

​Publication forum

59498

​Publication forum level

3

Open access

Open access in the publisher’s service

No

Self-archived

No

Other information

Fields of science

Biochemistry, cell and molecular biology

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Language

English

International co-publication

No

Co-publication with a company

No

DOI

10.1021/jf0730791

The publication is included in the Ministry of Education and Culture’s Publication data collection

No