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Effect of lactic acid bacteria inoculants, formic acid, potassium sorbate and sodium benzoate on fermentation quality and aerobic stability of wilted grass silage

Year of publication

2006

Authors

Saarisalo, Eeva; Jalava, Taina; Skyttä, Eija; Haikara, Auli; Jaakkola, Seija

Organizations and authors

VTT Technical Research Centre of Finland Ltd

Haikara Auli

Skyttä Eija

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Agricultural and Food Science

Volume

15

Issue

3

Pages

185-199

ISSN

1459-6067

​Publication forum

50680

​Publication forum level

1

Open access

Open access in the publisher’s service

Yes

Self-archived

No

Other information

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Language

English

International co-publication

No

Co-publication with a company

No

DOI

10.2137/145960606779216263

The publication is included in the Ministry of Education and Culture’s Publication data collection

No