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Sheep milk kefir sweetened with different sugars: Sensory acceptance and consumer emotion profiling

Year of publication

2021

Authors

Larosa, Cristiane P.; Balthazar, Celso F.; Guimarâes, Jonas T.; Rocha, Ramon S.; Silva, Ramon; Pimentel, Tatiana C.; Granato, Daniel; Duarte, Maria Carmela K.H.; Silva, Marcia C.; Freitas, Mônica Q.; Cruz, Adriano G.; Esmerino, Erick A.

Organizations and authors

Natural Resources Institute Finland

Granato Daniel

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal

Journal of dairy science

Publisher

Elsevier

Volume

104

Issue

1

Pages

295-300

ISSN

0022-0302

​Publication forum

60102

​Publication forum level

3

Open access

Open access in the publisher’s service

No

Self-archived

No

Other information

Fields of science

Animal science, dairy science

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object]

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.3168/jds.2020-18702

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes