Spicing up hospitality service encounters: the case of Pepper™
Year of publication
2021
Authors
Tuomi, Aarni; Tussyadiah, Iis P.; Hanna, Paul
Organizations and authors
Haaga-Helia University of Applied Sciences
Tuomi Aarni 
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal/Series
International journal of contemporary hospitality management
Publisher
Volume
ahead-of-print
Issue
ahead-of-print
ISSN
Publication forum
Publication forum level
1
Open access
Open access in the publisher’s service
No
Self-archived
Yes
Other information
Fields of science
Business and management
Keywords
[object Object],[object Object],[object Object]
Publication country
United Kingdom
Internationality of the publisher
International
Language
English
International co-publication
Yes
Co-publication with a company
No
DOI
10.1108/ijchm-07-2020-0739
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes