Public Understanding and the Perceptions of Cellular Agriculture:The Case of Cultured Meat
Year of publication
2021
Authors
Ryynänen, Toni
Organizations and authors
University of Helsinki
Ryynänen Toni
Publication type
Publication format
Article
Parent publication type
Compilation
Article type
Other article
Audience
ProfessionalPeer-reviewed
Non Peer-ReviewedMINEDU's publication type classification code
D2 Article in a professional research book (incl. an introduction by the editor)Publication channel information
Journal/Series
ACS in Focus
Parent publication name
Publisher
American Chemical Society
ISBN
Open access
Open access in the publisher’s service
No
Self-archived
No
Other information
Fields of science
Agronomy
Publication country
United States
Internationality of the publisher
International
Language
English
International co-publication
No
Co-publication with a company
No
DOI
10.1021/acs.infocus.7e4007
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes