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Evaluation of yield, yield stability, and yield–protein relationship in 17 commercial faba bean cultivars

Year of publication

2020

Authors

Skovbjerg, Cathrine Kiel; Knudsen, Jens Nørgaard; Füchtbauer, Winnie; Stougaard, Jens; Stoddard, Frederick L.; Janss, Luc; Andersen, Stig Uggerhøj

Organizations and authors

University of Helsinki

Stoddard Frederick L.

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal

Legume Science

Parent publication name

Legume Science

Volume

2

Issue

3

ISSN

2639-6181

​Publication forum

89934

​Publication forum level

1

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Fully open publication channel

Self-archived

Yes

License of the self-archived publication

CC BY

Other information

Fields of science

Agronomy

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Publication country

United States

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.1002/leg3.39

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes