The interactions between the two negatively charged polysaccharides:Gum Arabic and alginate

Year of publication

2021

Authors

Sabet, Saman; Rashidinejad, Ali; Melton, Laurence D.; Zujovic, Zoran; Akbarinejad, Alireza; Nieuwoudt, Michel; Seal, Chris K.; McGillivray, Duncan J.

Organizations and authors

University of Helsinki

Sabet Saman

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Food Hydrocolloids

Parent publication name

Food Hydrocolloids

Volume

112

Article number

106343

ISSN

0268-005X

Publication forum

56255

Publication forum level

Open access

Open access in the publisher’s service

Self-archived

Other information

Fields of science

Other agricultural sciences

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Publication country

Netherlands

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

DOI

10.1016/j.foodhyd.2020.106343

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes