Lipidomics
Year of publication
2013
Authors
Pondia Pons, Isabel; Hyötyläinen, Tuulia
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Compilation
Article type
Other article
Audience
ProfessionalMINEDU's publication type classification code
D2 Article in a professional research book (incl. an introduction by the editor)Publication channel information
Parent publication name
Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition
Publisher
Wiley
Pages
351-379
ISBN
Open access
Open access in the publisher’s service
No
Self-archived
No
Other information
Fields of science
Chemical sciences
Keywords
[object Object]
Language
English
International co-publication
No
Co-publication with a company
No
DOI
10.1002/9781118537282.ch12
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes