Enzymatic modification of wheat bran arabinoxylans at reduced water content
Year of publication
2009
Authors
Santala, Outi; Selinheimo, Emilia; Suortti, Tapani; Lehtinen, Pekka; Poutanen, Kaisa
Organizations and authors
VTT Technical Research Centre of Finland Ltd
Selinheimo Emilia 
Poutanen Kaisa
Santala Outi
Lehtinen Pekka
Suortti Tapani
Publication type
Publication format
Article
Parent publication type
Conference
Article type
Other article
Audience
ScientificPeer-reviewed
Non Peer-ReviewedMINEDU's publication type classification code
B3 Article in conference proceedings (non-peer-reviewed)Publication channel information
Parent publication name
Conference
EPNOE Scientific Meeting & 2nd Business and Industry Club Meeting
Article number
27
ISBN
Open access
Open access in the publisher’s service
No
Self-archived
No
Other information
Fields of science
Biochemistry, cell and molecular biology
Keywords
[object Object],[object Object],[object Object],[object Object]
Language
English
International co-publication
No
Co-publication with a company
No
The publication is included in the Ministry of Education and Culture’s Publication data collection
No