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Application of amino acid ionic liquids for increasing the stability of DNA in long term storage

Year of publication

2022

Authors

Khavani, Mohammad; Mehranfar, Aliyeh; Vahid, Hossein

Organizations and authors

Aalto University

Mehranfar Aliya

Vahid Hossein

Khavani Mohammad

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

Journal of Biomolecular Structure and Dynamics

Publisher

TAYLOR & FRANCIS

Volume

41

Issue

10

Pages

4383-4397

ISSN

Publication forum

Publication forum level

1

Open access

Open access in the publisher’s service

No

Self-archived

Yes

Other information

Fields of science

Physical sciences; Chemical sciences

Keywords

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.1080/07391102.2022.2067239

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes