The impact of corporate support programs on environmental and social innovation: empirical insights from the food and beverage industry
Year of publication
2022
Authors
Golgeci, Ismail; Ali, Imran; Bozkurt, Siddik; Gligor, David Marius; Arslan, Ahmad
Organizations and authors
University of Oulu
Arslan Ahmad 
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Publisher
Issue
7
Pages
898-929
ISSN
Publication forum
Publication forum level
3
Open access
Open access in the publisher’s service
No
Open access of publication channel
Partially open publication channel
License of the publisher’s version
Other license
Self-archived
Yes
License of the self-archived publication
Muu lisenssi
Other information
Fields of science
Business and management
Keywords
[object Object],[object Object],[object Object],[object Object],[object Object]
Publication country
United Kingdom
Internationality of the publisher
International
Language
English
International co-publication
Yes
Co-publication with a company
No
DOI
10.1108/IJOPM-10-2021-0640
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes