Implementation of food education in school environments improves pupils’ eating patterns and social participation in school dining
Year of publication
2022
Authors
Laitinen, Aija L; Antikainen, Amma; Mikkonen, Santtu; Kähkönen, Kaisa; Talvia, Sanna; Varjonen, Silja; Paavola, Saila; Karhunen, Leila; Tilles-Tirkkonen, Tanja
Organizations and authors
University of Eastern Finland
Talvia Sanna Sinikka
Mikkonen Santtu Juhani 
Laitinen Aija Liisa
Kähkönen Kaisa Elisabet
Karhunen Leila Johanna
Tilles-Tirkkonen Tanja Ellen Sinikka
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal
Volume
25
Issue
12
Pages
3548-3558
ISSN
Publication forum
Publication forum level
1
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Partially open publication channel
License of the publisher’s version
CC BY
Self-archived
No
Other information
Fields of science
General medicine, internal medicine and other clinical medicine
Internationality of the publisher
International
Language
English
International co-publication
No
Co-publication with a company
No
DOI
10.1017/s1368980022002154
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes