Environmental best practice technologies in food industry: Membranes for fruit juice concentration
Year of publication
2004
Authors
Pap, Nora; Pongrácz, Eva; Myllykoski, Liisa; Keiski, Riitta & Rektor, A.
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Conference
Article type
Other article
Audience
ScientificPeer-reviewed
Non Peer-ReviewedMINEDU's publication type classification code
B3 Article in conference proceedings (non-peer-reviewed)Publication channel information
Parent publication name
Fouling and critical flux, Theory and applications, FCF'04, June 16-18, 2004, Lappeenranta
Publisher
Lappeenrannan teknillinen yliopisto
Pages
1-8
Open access
Open access in the publisher’s service
No
Self-archived
No
Other information
Internationality of the publisher
Domestic
Language
English
International co-publication
No
Co-publication with a company
Unknown
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes