The current status and future expectations in industrial production of lactic acid by lactic acid bacteria
Year of publication
2013
Authors
Taskila, Sanna; Ojamo, Heikki
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Compilation
Article type
Other article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A3 Book section, Chapters in research booksPublication channel information
Parent publication name
Lactic Acid Bacteria - R & D for Food, Health and Livestock Purposes
Parent publication editors
Kongo Marcelino
Publisher
Article number
26
Pages
-
ISBN
Publication forum
Publication forum level
0
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Fully open publication channel
Self-archived
No
Other information
Fields of science
Industrial biotechnology
Publication country
Croatia
Internationality of the publisher
International
Language
English
International co-publication
No
Co-publication with a company
Unknown
DOI
10.5772/51282
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes