High-Resolution Mass Spectrometry-Based Chemical Fingerprinting of Baijiu, a Traditional Chinese Liquor

Year of publication

2024

Authors

Dou, Yanning; Mäkinen, Marko; Jänis, Janne

Organizations and authors

University of Eastern Finland

Jänis Janne Veikko

Mäkinen Marko Antero

Dou Yanning

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Original article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A1 Journal article (refereed), original research

Publication channel information

Journal/Series

ACS omega

Volume

Pages

9443−9451

ISSN

2470-1343

Publication forum

84133

Publication forum level

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Fully open publication channel

License of the publisher’s version

CC BY

Self-archived

Other information

Fields of science

Chemical sciences

Internationality of the publisher

International

Language

English

International co-publication

Co-publication with a company

DOI

10.1021/acsomega.3c08993

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes