Guidance for environmental footprint assessment of food products (Food-LCA) : Specification for external communicational purposes on the Finnish market
Year of publication
2024
Authors
Heusala, Hannele; Lehtilä, Anniina; Hietala, Sanna; Katajajuuri, Juha-Matti; Leinonen, Ilkka; Lindfors, Kim; Silvenius, Frans; Tuomisto, Hanna; Usva, Kirsi
Organizations and authors
Natural Resources Institute Finland
Lehtilä Anniina 
Silvenius Frans
Tuomisto Hanna
Heusala Hannele
Leinonen Ilkka
Katajajuuri Juha-Matti
Lindfors Kim
Usva Kirsi
Hietala Sanna
Publication type
Publication format
Monograph
Audience
Professional
Peer-reviewed
Non Peer-Reviewed
MINEDU's publication type classification code
D4 Published development or research report or studyPublication channel information
Journal/Series
Publisher
Issue
97/2024
Pages
132 p.
ISSN
ISBN
Publication forum
Publication forum level
0
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Fully open publication channel
Self-archived
No
Other information
Fields of science
Environmental sciences
Keywords
[object Object],[object Object],[object Object],[object Object]
Publication country
Finland
Internationality of the publisher
Domestic
Language
English
International co-publication
No
Co-publication with a company
No
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes