Genetic modification of lactic acid bacteria
Year of publication
1998
Authors
Wright, Atte von; Sibakov, Mervi
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Compilation
Article type
Other article
Audience
ProfessionalMINEDU's publication type classification code
D2 Article in a professional research book (incl. an introduction by the editor)Publication channel information
Journal/Series
Food science and technology
Parent publication name
Publisher
Marcel Dekker
Volume
85
Pages
161-210
ISSN
ISBN
Open access
Open access in the publisher’s service
No
Self-archived
No
Other information
Fields of science
Biochemistry, cell and molecular biology
Language
English
International co-publication
No
Co-publication with a company
No
The publication is included in the Ministry of Education and Culture’s Publication data collection
No