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Campylobacteriosis:the role of poultry meat

Year of publication

2016

Authors

Skarp, C. P. A.; Hanninen, M-L; Rautelin, Hilpi I

Organizations and authors

University of Helsinki

Rautelin Hilpi I

Hanninen M-L

Helsinki University Hospital

Rautelin Hilpi I

Hanninen M-L

Publication type

Publication format

Article

Parent publication type

Journal

Article type

Review article

Audience

Scientific

Peer-reviewed

Peer-Reviewed

MINEDU's publication type classification code

A2 Review article, Literature review, Systematic review

Publication channel information

Volume

22

Issue

2

Pages

103-109

​Publication forum

53604

​Publication forum level

1

Open access

Open access in the publisher’s service

Yes

Open access of publication channel

Partially open publication channel

License of the publisher’s version

CC BY NC ND

Self-archived

Yes

License of the self-archived publication

CC BY NC ND

Other information

Fields of science

Plant biology, microbiology, virology; Biomedicine

Keywords

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Publication country

United Kingdom

Internationality of the publisher

International

Language

English

International co-publication

Yes

Co-publication with a company

No

DOI

10.1016/j.cmi.2015.11.019

The publication is included in the Ministry of Education and Culture’s Publication data collection

Yes