Sustainability analysis of Finnish pre-schoolers' diet based on targets of the EAT-Lancet reference diet
Year of publication
2021
Authors
Bäck, Sari; Skaffari, Essi; Vepsäläinen, Henna; Lehto, Reetta; Lehto, Elviira; Nissinen, Kaija; Ray, Carola; Nevalainen, Jaakko; Roos, Eva; Erkkola, Maijaliisa; Korkalo, Liisa
Organizations and authors
University of Helsinki
Ray Carola
Lehto Elviira
Skaffari Essi
Roos Eva
Vepsäläinen Henna
Nissinen Kaija
Korkalo Liisa
Erkkola Maijaliisa
Lehto Reetta
Bäck Sari
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal
Parent publication name
Volume
61
Pages
717–728
ISSN
Publication forum
Publication forum level
2
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Partially open publication channel
Self-archived
Yes
Other information
Fields of science
Other agricultural sciences; Health care science; Public health care science, environmental and occupational health
Keywords
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Publication country
Germany
Internationality of the publisher
International
Language
English
International co-publication
No
Co-publication with a company
No
DOI
10.1007/s00394-021-02672-3
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes