Partial replacement of red and processed meat with legumes : a modelling study of the impact on nutrient intakes and nutrient adequacy on the population level
Year of publication
2023
Authors
Kaartinen, Niina E.; Tapanainen, Heli; Maukonen, Mirkka; Päivärinta, Essi; Valsta, Liisa; Itkonen, Suvi T.; Pajari, Anne-Maria; Männistö, Satu
Organizations and authors
Finnish Institute for Health and Welfare
Tapanainen Heli
Valsta Liisa M.
Maukonen Mirkka
Kaartinen Niina E.
Männistö Satu
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal/Series
Parent publication name
Volume
26
Issue
2
Pages
303–314
ISSN
Publication forum
Publication forum level
1
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Fully open publication channel
Self-archived
Yes
License of the self-archived publication
CC BY
Other information
Fields of science
Health care science; Public health care science, environmental and occupational health
Publication country
United Kingdom
Internationality of the publisher
International
Language
English
International co-publication
No
Co-publication with a company
No
DOI
10.1017/S1368980022002440
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes