Impact of food price volatility on the US restaurant sector
Year of publication
2020
Authors
Uddin, Gazi Salah; Hernandez, Jose Arreola; Dutta, Anupam; Kang, Sang Hoon; Yoon, Seong-Min
Organizations and authors
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal/Series
Volume
52
Issue
39
Pages
4250-4262
ISSN
Publication forum
Publication forum level
1
Open access
Open access in the publisher’s service
No information
Self-archived
No
Other information
Fields of science
Economics
Publication country
United Kingdom
Internationality of the publisher
International
Language
English
International co-publication
Yes
Co-publication with a company
No
DOI
10.1080/00036846.2020.1733478
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes