Mapping of QTL affecting incidence of blood and meat inclusions in egg layers
Year of publication
2011
Authors
Honkatukia, Mervi; Tuiskula-Haavisto, Maria; Ahola, Virpi; Uimari, Pekka; Schmutz, Matthias; Preisinger, Rudolf; Cavero, David; Vennerström, Pia; Arango, Jesus; O'Sullivan, Neil; Fulton, Janet; Vilkki, Johanna
Organizations and authors
Finnish Food Authority
Vennerström Pia Eva Maria
Publication type
Publication format
Article
Parent publication type
Journal
Article type
Original article
Audience
ScientificPeer-reviewed
Peer-ReviewedMINEDU's publication type classification code
A1 Journal article (refereed), original researchPublication channel information
Journal/Series
Publisher
Volume
12
Issue
1
Pages
55
ISSN
Publication forum
Publication forum level
2
Open access
Open access in the publisher’s service
Yes
Open access of publication channel
Fully open publication channel
Self-archived
No
Other information
Fields of science
Veterinary science
Internationality of the publisher
International
Language
English
International co-publication
Yes
Co-publication with a company
No
DOI
10.1186/1471-2156-12-55
The publication is included in the Ministry of Education and Culture’s Publication data collection
Yes